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Category
  1. Cooking Equipment 42
  2. Dish Washing Equipment 10
  3. Ice Machines 2
  4. Plumbing 160
  5. Smallwares & Kitchen Accessories 5
  6. Storage & Transportation 11
Durability and Resistance
  1. corrosion resistant 40
  2. dishwasher safe 2
  3. heavy duty 1
Number of Racks
  1. 10 racks and above 1
  2. 20 racks 1
  3. 30 racks 3
Temperature Control
  1. high temperature 1
  2. low temperature 5
Number of Tiers
  1. 5-tiers and above 2
Color
  1. clear 2
  2. neutrals 3
Subcategory
  1. sorting shelf 2
Capacity
  1. 100 to 500 lbs 6
  2. 501 to 1000 lbs 2
Material
  1. aluminum 2
  2. ceramic 2
  3. galvanized steel 31
  4. nylon 1
  5. plastic 27
  6. polypropylene 2
  7. stainless steel 223
Product Type
  1. cleaners 1
  2. commercial sinks 53
  3. compartment sinks 16
  4. covers 2
  5. cutting boards 3
  6. dishwasher 3
  7. drainboards & accessories 2
  8. drop-in sinks 20
  9. equipment stands 1
  10. glass washer 4
  11. hand sinks 53
  12. ice bin 2
  13. microwave shelf 3
  14. pan racks 2
  15. pizza bake oven 2
  16. shelving systems & units 9
  17. sink accessories 10
  18. specialty sinks 1
  19. utility sinks 5
  20. work table 36
Features
  1. adjustable feet 2
  2. adjustable shelves 1
  3. chemical pump included 6
  4. includes arms 1
  5. includes drain 5
  6. insulated 2
Size
  1. full size 1
  2. half size 1
  3. mini size 1
Manufacturer
  1. Atosa USA 3
  2. Blodgett 2
  3. Winco 7
  4. CMA Dishmachines 8
  5. BK Resources 210
Height
  1. 12" to 19" 8
  2. 20" to 29" 1
  3. 30" to 39" 18
  4. 40" to 49" 70
  5. 60" to 69" 2
  6. under 12" 33
Length
  1. 12" to 19" 1
  2. 20" to 29" 4
  3. 30" to 39" 1
Depth
  1. 12" to 24" 124
  2. 25" to 35" 64
  3. 51" to 60" 1
  4. 61" to 70" 2
  5. 71" to 84" 2
  6. under 12" 129
Thickness
  1. under 1" 3
Shape
  1. rectangular 3
  2. star 1
Diameter
  1. 1" to 5" 20
Compartments
  1. 1 compartment 71
  2. 2 to 3 compartments 33
  3. 4 to 5 compartments 2
Design
  1. backsplash 74
  2. drop in 14
  3. undercounter 1
Output
  1. 10 to 20 racks per hour 1
  2. 101 and above racks per hour 1
  3. 21 to 30 racks per hour 5
  4. 31 to 40 racks per hour 1
Legs
  1. stainless steel 2
Wattage
  1. 1 to 5 kW 3
Voltage
  1. 0 to 120V 1
Power Type
  1. electric 2
Oven Type
  1. deck type 2
Style
  1. built in 4
  2. corner 5
  3. countertop 2
  4. underbar 1
  5. undercounter 6
Backsplash
  1. 10+ inches 2
  2. 5 to 10 inches 87
Installation Type
  1. top mount 2
  2. wall mount 65
Amps
  1. 11 to 15 Amps 1
Horsepower
  1. under 1 HP 8
Number of Decks
  1. 1 deck 6
  2. 2 decks 1
Control Type
  1. digital controls 2
  2. electronic controls 1
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