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Blodgett, 1060 DOUBLE, Pizza Bake Oven, Deck-Type, Gas, 78.25" W, Made In USA, 2
Pizza Bake Oven, Deck-Type, Gas

Blodgett, 1060 DOUBLE, Pizza Bake Oven, Deck-Type, Gas, 78.25" W, Made In USA, 2

Blodgett
Model: 1060 DOUBLE Brand: Blodgett
Call for Price: (402) 331-2157 →

Call to place an order: (402) 331-2157 or email info@churchich.net

Specifications

Area
60"W x 37"D
BTU
85000 BTU
Deck Cooking Depth
36.0 Inch
Deck Cooking Height Chamber
10.0 Inch
Deck Material
Rokite
Depth
45.31"
Design
Freestanding Indoor Only
Features
commercial pizza type deep dish pizza type Made in USA new york pizza type
Gas Inlet Size
0.75 Inch
Gas Type
Propane
Height
64.38
Interior Material
Aluminized Steel
Material
iron stainless steel
Maximum Pizza Size Diameter
36.0 Inch
Maximum Temperature
650.0 Fahrenheit
Minimum Temperature
300.0 Fahrenheit
Number of Decks
2
Number of Sections
(2) 10" high sections
Oven Type
deck-type
Power Type
gas
Product Type
pizza bake oven
Safety and Compliance
cETLus NSF
Temperature Control
mechanical thermostat
Timer Type
Mechanical Timer Traditional Timer
Width
78.25"
View Spec Sheet (PDF)

Description

For a heavy-duty, high volume, fast recovery pizza oven, you can trust the Blodgett large pizza deck ovens featuring bottom air intake. We have designed a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time. These ovens can be stacked to optimize your production capacity. Our 10” tall door is just the right height, combining functionality and energy savings all in the same foot print. 1060-DBL is a double stack oven with two 10” high baking compartments and includes 12” s/s legs, s/s crown angle leg frame, stainless steel draft diverter or direct vent, flue connector and crown angle trim