Pizza Bake Oven, Deck-Type, Gas

Blodgett, 1048 ADDL, Pizza Bake Oven, Deck-Type, Gas, 60.19" W, Made In USA, 1

Blodgett
Model: 1048 ADDL Brand: Blodgett

Call to place an order: (402) 331-2157 or email info@churchich.net

Specifications

Area
48"W x 37"D
BTU
85000 BTU
Deck Cooking Depth
36.0 Inch
Deck Cooking Height Chamber
10.0 Inch
Deck Material
Rokite
Depth
46.5"
Design
Freestanding Indoor Only
Features
Made in USA
Gas Inlet Size
0.75 Inch
Gas Type
Propane
Height
25
Interior Material
Aluminized Steel
Material
iron stainless steel
Maximum Pizza Size Diameter
36.0 Inch
Maximum Temperature
650.0 Fahrenheit
Minimum Temperature
300.0 Fahrenheit
Number of Decks
1
Number of Sections
(1) 10" high section
Oven Type
deck-type
Power Type
gas
Product Type
pizza bake oven
Safety and Compliance
CE cETLus NSF
Temperature Control
mechanical thermostat
Timer Type
Mechanical Timer Traditional Timer
Width
60.19"
View Spec Sheet (PDF)

Description

For a heavy-duty, high volume, fast recovery pizza oven, you can trust the Blodgett large pizza deck ovens featuring bottom air intake. We have designed a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time. These ovens can be stacked to optimize your production capacity. Our 10” tall door is just the right height, combining functionality and energy savings all in the same foot print. 1048-ADDL is a additional section to be ordered for stacking with an existing 1048 and includes 12” s/s legs, s/s crown angle leg frame and flue connector